with STUDIO URQUIOLA
The first bistrot dedicated to the Zone Diet in Italy. Many references to the city: the ‘terracotta’ and the granite for walls and floors, and still wood, textile fibers and marble. The color palette has natural colors that are enriched with bronze and green touches to illuminate the spaces. The bistro is divided into three areas that offer different ways to consume food. The first zone is characterized by a large counter, made in marble and black ‘terrazzo’, the focal point of the entire place.

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location: milan
sqm: 500
date: october 2018
client: 40.30.30 healthy food
design team: giorgio romagnini-caterina mancuso
general contractor: tino sana
photo: giulia costa

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